How to make Doctor's sausage - Cooking with Boris
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3:44 start of recipe
4:10 why it is called "Doctor's sausage"
8:03 face reveal
11:24 start the boiling
12:15 tasting
ingredients and tools:
110g pork (cold)
20g beef (cold)
20g pork fat (cold)
40ml milk (cold)
some ice (cold, duh)
1/4 tsp ground black pepper
1/4 tsp ground nutmeg
1/2 tbsp salt
1 tsp sugar
1/2 egg
sausage skin or plastic wrap
some string
plastic bag (or a sausage maker machine)
thermometer
a blender
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Intro music:
Gopnik McBlyat - Snakes in Tracksuits
Outro music:
Cheeki Breeki Hardbass Anthem
Amargard, I'm going out and buying Falukorv tomorrow (it's the closest thing we got in Norway to that stuff - I mean, I don't _know_ this, of course, but I have a feeling.)
To get a sausage like that in Norway ........ we have to call up one of our Swedish brothers and go, "Hey, you got some of that sweeeet Falukorv?" (Falukorv is a huge susage from Sweden, reminiscent of Baloney) Then it's onto making some _Korv Stroganoff!_ (Yeah, yeah, we have our own sausage tradition, of course, like no-one can compete with Norwegian gas station sausages, for instane. No really! I've literally met people who came to Norway to taste the damn gas station sausage! Wtf?!?!?)
comrade: i take care of man that sue you. then i eat mans doctor sausage.
So it's bologna but with less spices in it!
Its not buter Its bylater
he s vlad he cant reveal his face
if he show his face the bad boys will take his money lol :Dd you know enything about that part of the world?
Listen, if a doctor says I need "doctor's sausage," I'm walking out the door.
So its just sausage made from potted meat?
Would it be okay to toast bread before to help melt butter?
That’s bologna
Instructions were not clear ive placed the wrong meat into the wrapping plastic
The most russian accent I've ever heard...
parizer
It's called Devon in australia
How many Doctors i need for this Sausage? Hope they dont screaming too loud, my Neighbors are not deaf 😬
His laugh made my day... and the rest of my experience of 2020...
so potato and tomato in Russian is : Potiatio and Tomiatio ok !
Go down to bottom of disricpion Gopnik mcblyat........
Write a cookbook finally! Blin
"Minced meat can have preservative inside". Well, in Finland we have this thing called the "meat counter" in supermarkets. Where you can get fresh ground beef, pork, even sometimes horsemeat with out preservatives. It is on offer, specifically for this reason that pre-packaged stuff contains preservatives and often more fat. So, for all of you who live near the Finnish border or in Estonia and have no access to such accoutrements in your local markets, I suggest you source the meat from one of our high quality meat counters. Store in mobile cold storage, of course, for the trip home. This variety of meat on offer, also opens the door for making Doctors sausage with a mixture of meat. I thought about doing a horse-pork mix using this receipt, as it gives a nice distinct tang. And I like Russian "meetvursti" (abreviation of meat + wurst, dunno what it's called in german or russian or any other language for that matter.) because it has horsemeat in it, unlike the Finnish variety which does not.
*"Now Butter is... Blyat"* -Boris
I read that as "how to make doctors sausage - cooking with Bris.............
Хахахах чернобыльский дождь🤣
Youve never tasted freedom you communist
For the westerners, this is also called balony not balogna.
произношение у тя уебанское до предела...
Took me a year to get that sausage shrinking joke ._.
Don't throw bread/butter - it's not good. Не надо хлеб/масло кидать - это нехорошо.
My sausage shrinks in cold water too
That doctor sausage looks good.......that's what the nurse said
Chernobyl rainwater looks like absinthe but either way I want some.....where do I find outside chernobyl? Something about that shade of green makes me want to try
Not a joke.....what's the drink?I want find at local russian market,we have several by my house.
This is the wastefull cooking tutorial I have ever seen. I Fucking Love It
I like how he is hiding his face, but you can find his location by all the products he is using and several other things.
I really thought he was speaking russian the whole time.
Don't worry Boris, my sausage also always smells like dogfood. It's why I'm not allowed to walk the dog anymore.
Somebody tried to sue him in 2016? What kind of a low-life blyat pizdek sues him over a recipe what a dumbfuck.
Its a shame buying this at the store is cheaper
8:14 KONO DIO DA!!
Mexico 🇲🇽
I love the tiny grater
Dr sausage ❤️
Boris my papa makes around 45 kilos of polish Sausage every year.
We have this in Sweden an people including me eat it just as it is
If you Aussie Gopniks want Dr Sausage Go to woolies or Coles and by chicken n ham know or 1kg devon
Chernobyl rainwater 🤣🤣🤣🤣
So doctors make their own sausage?
( ͡~ ͜ʖ ͡°)
All the promised videos didn't come *Sad noises*
I want to try that sausage so fucking bad
You didnt make your own Mortadella from scratch? Your a Lazy cook
My parents anniversary is 18/11. Now I know why.
so many lenny faces. ( ͡° ͜ʖ ͡°)
I attempted to make doctors sausage but ended up with hotdog shaped hamburger instead. Well you can't have success without failure. 🤣👍 I'll keep doing my best next time. 🌭👍😄
Does Boris live in Germany? I'm just getting a feeling he does
BBC or big black cyka
Черноголовка тархун мой любимый 😍
Doctor’s pp
Doctors have big dk
Idk if Doctor's Sausage is also called Doctorskaia but I'm not complaining.
0/10, didn’t add 2 shots of Vodka
I actually love Doctor's Sausage, Croatians eat it a lot. Btw hi from Croatia
Thank goodness there is a Russian store in my state or else my parents would have moved back to Russia
I'm Serbian (some words in common with Russian) and I lost it when you said "You are just debil"
That tiny grater tho 😂
Not to play with babas sausage press.
This seems to be the same thing as "Leberkäse" in Germany. The only difference seems to be, that doctors sausage is boiled and Leberkäse is baked.
Roasted**
i forgot that green drink name but its the best drink everi have drinked
i got an gordon ramsay ad before this lol
Why you have sausage making machine, blyat?
i can accept that uamee is boris
i cant believe i just watched this
I Literally Thought It Was An Ad Lol
Can you make a butter tutorial? With a jackhammer?
I am planing on finally making this, but I have a food allergy with pork, and will be *attempting* to substitute more beef instead of pork. How long does this keep in a refrigerator? also, you can use baking parchment paper to boil the sausage in.
Boris just put a lenny face THREE TIMES
Remember the "Russian" guy that used too shoot a shit load of guns? Remember how when people found out he wasn't Russian they were pissed? Be careful you racist piece of shit
seeing this in 2020 i think in create my own susage empire
Imagine being such an asshole to try suing Boris.
3:47 Hentai tentacle
Wtf, just realized that I wasn't subscribed!!!
Glory to DOTCOR SOUSAGE!
I miss tetragon beverages dammit
I love how every component is homemade.
Doctors sausage is smoked tho
There is no face, only the cold voice of mother russia.
ok boss
I feel extremely non patriotic and I am ok with this
I drive a lada with a soviet flag in the back
Boris laughing cures all diseases, confirmed
8:45 this looks like the pink slime that people said Mc.ronolds Nugets
I miss spelt soo yeah i ment to say they put it in and i don't know i dont know how to Edit
If pork sausage is made of pork And if beef sausage is made of beef Then what’s doctor’s sausage made of?
12:33 boris predicted 2020...
9:47 I’m now asking why you have that
0:01 no Hardbass?
Pro-tip for my fellow Americans: If you want to find doctor's sausage in a store here, look for it under the name "mortadella."
I'm not even American, I'm Chernobylian *ha!*
Non monsieur, la mortadelle est une saucisse tout à fait différente (avec de la mie de pain dedans), ce qui se rapprocherait le plus de la "doctor's sausage" serait le cervelas du nord de la France. Mais je ne sais pas si on trouve du cervelas aux Etats-Unis. No sir, the mortadella is a completly different sausage (with crumb of bread in it), what would be the closest from the "doctor's sausage" would be the cervelas from north of France. But i don't know if you can find any cervelas in the United-States.
Thank you so much 😄👍😄👍
RUSSIAN GLIZZY RUSSIAN GLIZZY RUSSIAN GLIZZY RUSSIAN GLIZZY
I make this recipe And blin it is good
I have a feeling of Boris being a swedish citizen. :')